Head Cook

Shamieh Bakery & Deli San Dimas, CA Full-time Food Service

Posted on April 21, 2024

Head Cook Develop and plan menus and daily specials. Cook and season meats, soups, sauces, vegetables, and other foods before cooking. Ensure the freshness of food and ingredients by checking their quality. Keep the kitchen organized and running efficiently and ensure standards are met. Supervise or coordinate activities of cooks or workers engaged in food preparation. 2 yrs. exp., full time, 40 hrs/week. send resume to Shamieh Bakery & Deli, 1451 W Arrow Hwy, San Dimas, CA 91773.